Yesterday I had an opportunity to work with a chef! It was awesome! I did have to cut out towards the end because I had a tutoring appointment. I had debated for a long time about becoming a chef. One big problem though, I can't stand for long periods of time. I get really light headed and dizzy and feel like i'm about to pass out. I think that wouldn't be a very good thing in the cooking industry unless i sat down a lot or was constantly moving my legs.
Well I had that problem last night when I was filling cannoli's. I had to go and sit down for a few minutes. After I sat down I made sure that I would kinda move while I was filling them. I was very grateful to learn from this experience with the chef.
I want to go into teaching young children, preferably special education. I'm going to get my degree in early childhood development with a minor in music. I do want to run my own bake/coffee shop at some point, so i'll probably throw in another minor and have a degree in baking.
Baking is one of my passions, other than music. (Which is always on full blast when i'm cooking anything.) I have a knack for it and i rather do enjoy it.
Music is a major thing for me. I've been around it my entire life. I have played bass guitar for about 8 years now. I do want to finish learning guitar, but that would require my dad to have a less hectic schedule. It will happen! I also have done a lot with vocal work. So my minor in music will most likely be centered on vocal music.
I have a knack with children. I especially have a knack for special needs kids. I currently work at a preschool, which i absolutely LOVE, and it is a great experience. I like helping kids to learn things. That i know will have an impact on their lives. My second grade teacher had a HUGE impact on my life and i'm glad she helped me learn. I hope to be like her someday. She was a truly amazing teacher.
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